We had a great time on our field trip to the Hy-vee on Nifong!
Thanks to Ms. Paula, the dietitian for a great tour!
We were able to see a pizza being made (which we were able to bring back to school with us and eat), the produce department (and we each got a cutie), the baker showed us how she makes flowers for cakes and cupcakes (and we got cookies), we were able to smell some stinky cheese in the deli (and bring home some yummy cheese to eat) and go behind the freezers and coolers to see where cold things and pallets of food are stored.
We also left with a fortune cookie!
I'm thinking the kids are good and full today!
They also have a nutrition workbook we worked on and they can finish at home.
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